HPCL highway food courts

HPCL highway food courts: HPCL and FoodMojo Partner to Launch 24×7 Highway Food Courts Across India

The Indian highway network has undergone a massive transformation over the last decade. With new expressways and upgraded national highways, long-distance commuting has become faster and more accessible. However, one challenge has consistently persisted for the modern Indian traveler: the lack of safe, hygienic, and organized pit stops.

Addressing this crucial gap in highway infrastructure, state-owned oil marketing giant Hindustan Petroleum Corporation Ltd. (HPCL) has announced a landmark partnership with the rising hospitality-tech company, FoodMojo. Together, they are set to develop state-of-the-art, 24×7 multi-brand HPCL highway food courts and non-fuel amenities at select fuel stations across the country. This initiative is poised to fundamentally redefine the Indian road trip experience while strategically monetizing valuable commercial real estate.

The Vision: Beyond Just Fueling Your Journey

For decades, fuel stations have been viewed merely as quick stops to refill the tank. HPCL is shifting this paradigm. By integrating dining and comprehensive convenience services directly into their existing retail footprint, the company aims to strengthen its non-fuel retail business.

As a spokesperson for the oil marketing company aptly summarized, “At HPCL, we don’t just fuel your journey—we make every stop worthwhile.”

This initiative reflects a broader, global trend where fuel stations are evolving into comprehensive lifestyle and convenience hubs. With the modern traveler demanding cleaner restrooms, diverse food options, and safer environments, this partnership ensures that HPCL remains at the forefront of consumer-centric innovation.

Spotlight on the Kurgaon Wayside Amenity

The ambitious rollout will officially commence with its flagship project at HPCL’s Kurgaon Wayside Amenity, operating under the Prayagraj Retail Regional Office. Designed to be a comprehensive ecosystem for long-distance commuters, this inaugural project is nothing short of expansive.

Here is what travelers can expect from the new 8,000 sq. ft. facility of HPCL highway food courts:

  • Multi-Brand Dining: A curated mix of popular Quick-Service Restaurants (QSRs), premium cafés, and authentic regional dining concepts.
  • Local Dhabas with a Modern Twist: Preserving the nostalgia of highway dining while ensuring strict hygiene and quality standards.
  • Premium Restrooms: Ultra-clean, well-maintained sanitation facilities to guarantee comfort for families and solo travelers alike.
  • EV Charging Infrastructure: Future-proofing the highway ecosystem by catering to India’s growing community of electric vehicle owners.
  • Traveler-Focused Amenities: Ample parking, dedicated resting zones, and enhanced security measures for 24×7 operations.

By combining fuel, food, and essential convenience services in a single, well-managed location, the Kurgaon facility will serve as the perfect blueprint for future expansions.

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The Strategic Value of Highway Commercial Real Estate

From a business and property perspective, this collaboration is a masterclass in commercial real estate monetization. Oil marketing companies (OMCs) sit on some of the most highly trafficked, prime real estate in the country. For years, the non-fuel revenue potential of these land banks was vastly underutilized.

By transforming empty spaces adjacent to fuel pumps into bustling retail and food hubs, HPCL is actively creating a lucrative secondary revenue stream. For retail investors and commercial property advisors, this signals a massive shift in how highway real estate is valued. The integration of high-footfall QSRs and essential infrastructure like EV charging turns a standard fuel station into a high-yielding commercial asset.

As demand rises for organized, safe highway pit stops, the value of these integrated retail spaces will only compound, setting a new benchmark for highway commercial property utilization across India.

FoodMojo’s Tech-Driven Hospitality Approach

While HPCL provides the prime real estate and foundational infrastructure, FoodMojo brings the operational expertise and technological edge necessary to run a seamless 24×7 hospitality venture.

Managing a multi-brand food court on a busy highway requires absolute precision. FoodMojo will implement its proprietary technology-enabled platform to oversee all food and hospitality operations. Their approach includes:

  • Digital Food Ordering: Kiosks and mobile-integrated ordering systems to reduce wait times for travelers in a hurry.
  • Streamlined Supply Chains: Ensuring fresh ingredients and consistent food quality, regardless of the remote highway location.
  • Hospitality Training Programs: FoodMojo is committed to generating local employment by hiring from surrounding communities and providing them with professional hospitality training.

This localized employment strategy not only boosts the regional economy but also ensures that the staff understands the distinct cultural nuances of the area they are serving.

The Road Ahead: Expanding the HPCL Highway Food Courts

The Kurgaon Wayside Amenity is just the beginning. Following the launch and optimization of this flagship location, HPCL and FoodMojo have aggressive plans to replicate this successful model at high-traffic fuel stations along major national highways nationwide.

As India’s highway infrastructure continues its unprecedented expansion, the demand for high-quality wayside amenities will grow exponentially. Through this strategic alliance, HPCL is not just securing its position as a leading fuel provider; it is transforming itself into a premier retail and hospitality destination.

For travelers, it means the end of compromising on food and hygiene during long road trips. For the commercial real estate and retail sectors, it represents a bold new frontier in property monetization. The era of the modern Indian highway stop has officially arrived.

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